Grilled Lobster Tails with Spicy Mustard Herb Butter

Fish & Seafood|

Ingredients: 4 lobster tails, 7oz each 1 clove of garlic, minced 2 tablespoons chopped chives or green onion 1 stick of butter, room temperature 1 tablespoon chopped tarragon leaves 1 teaspoon hot sauce 2 teaspoons SMAK DAB White Wine Herb Mustard 1 lemon, cut into wedges Sea salt + pepper Olive oil 4 Metal skewers [...]

Mustard-Dill Salmon in a Foil Packet

Fish & Seafood|

Ingredients: 1 lemon, thinly sliced 1/2 cup dill, roughly chopped 2 tbsp brown sugar Sea salt + pepper Olive oil 2 tablespoons unsalted butter SMAK DAB Mustard (Maple, Honey Horseradish, Wasabi Lime, or White Wine Herb) 1 full fillet of salmon Directions: Tear off a long piece of heavy duty aluminum foil (a couple inches [...]

Grilled Shrimp Skewers with Roasted Garlic Cilantro Sauce

Fish & Seafood|

Ingredients: 1.5 lb uncooked prawns Sea salt and pepper Olive oil 1 small head garlic, top trimmed off 1/2 cup chopped fresh cilantro leaves 1/2 cup chopped fresh parsley leaves 1 lemon, juice and 1/2 of zest 1 tbsp dry white wine 2 teaspoon SMAK DAB White Wine Herb Mustard 3 tbsp olive oil 1 [...]

Baked Pecan & Maple Mustard Flounder

Fish & Seafood|

Ingredients: 4 4oz. boneless, skinless fillets of flounder 1 1/2 teaspoons honey (or maple syrup) 1 1/2 teaspoons SMAK DAB Maple or Honey Horseradish Mustard 1/2 teaspoon brown sugar 1/4 teaspoon sea salt 1/8 teaspoon cayenne pepper 1/4 cup unsalted pecan pieces, toasted and finely chopped Directions: Preheat oven to 425F. Line a baking sheet [...]

Maple Mustard Baked Salmon

Fish & Seafood|

Ingredients: 1½ lb salmon or trout fillet, cut into 6 equal pieces ¼ cup butter, melted ¼ cup maple syrup 3 tablespoon SMAK DAB Maple OR Honey Horseradish Mustard 2 tablespoon soy sauce Pepper to taste Directions: Preheat oven to 400°F. Arrange the salmon pieces in a 9x13 inch baking dish. In a small bowl, [...]

Pan Roasted Scallops with Miso-Maple Mustard Sauce

Fish & Seafood|

Ingredients: 1 pound scallops, medium to large preferably 2 tablespoons olive oil 1 tablespoon butter 2 tablespoons mirin 2 tablespoons seasoned rice vinegar 1 teaspoon soy sauce 1 tablespoons Miso paste 2 tablespoons SMAK DAB Maple Mustard 2 teaspoons water 2 teaspoons toasted sesame seeds 1/2 stalk green onion, thinly sliced Directions: Preheat oven to [...]